Bhel puri

Ingredients:


Puffed Rice - 3 cups
Sev - 1 cups
Potato -1 medium size (boiled, peeled & cut in to cubes)
Onion - 1 small size (finely chopped)
Tomato - 1 (finely chopped)
Coriander leaves - handful (finely chopped)
Chat masala - 1/2 Tsp.
Tamarind chutney - 1/2 Tsp.
Green chutney - 1 Tsp.
Green chilly - 1 Nos. (finely chopped)
Red chilly powder - 1/4 Tsp.
Lemon juice - 1/2 Tsp.


Method:

• Add all ingredients in a large bowl except coriander leaves.
• Mix well and garnish with coriander leaves.
• Serve immediately.

Optional Ingredients:

* Roasted peanuts 

*Papdi or small puri (broken)