Aval Payasam (Poha)

Ingredients:

Aval/Poha - 1 cup

Sugar - 1/2 cup

Milk - 5 cups

Ghee - 4 Tsp

Cashew Nuts - 5 Nos. (fried in Ghee)

Almonds - 5 Nos. (fried in Ghee)

Raisins - 5 Nos. (fried in Ghee)

Cardamom Powdered

Method:

• Wash the aval in water and keep it aside for 5mins
• Boil the milk with sugar until it becomes 3 cups.
• Now add aval to the milk and let it cook for 5 mins.
• Add fried nuts and cardamom powder and serve hot.